Here’s a throwback recipe from the late ‘80s that my kids loved when they were little. There’s something about this rich, creamy quiche that makes me want to add it to the weekly rotation. Ladies and gents, I present (easy) Swiss Cheese Quiche.
This delightful savory tart is made without meat, although you could very easily add bacon or sausage. Some quiche recipes also call for sauteed onions, but I’m staying true to this original recipe. Besides, I find it to be kind of foolproof in its simplicity.
By the way, if you’re into all things ’80s, you’ll love this B-52’s song, “Quiche Lorraine“.
Also, if you have a little experience with baking, you might like to try this recipe from Dance Safari, “Blueberry Pie with Oil Crust – Vintage Recipe“.
When I’ve done recipes in the past I’ve included the nutritional information. Not this time. I don’t want to scare you away from trying this delicious quiche. Yes, it’s indulgent, but it’s really easy and really good!
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